Monocultivar Nocellara 16.9 fl oz (500ML)

$17.99
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SKU:
08708
Weight:
1.90 LBS
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During 2121 Nocellara won in more competitions:

  • SILVER AWARD @ OLIVE OIL AWARD – SWITZERLAND
  • FINALIST @ LODO - ITALY
  • EXTRA GOLD @ BIOL - ITALY
  • BEST NOCELLARA and TOP 100 @ EVOOLEUM – SPAIN
  • GOLD AWARD @ NYIOOC - USA
  • GOLD MEDAL @ OLIVE JAPAN
  • FINALIST @ SOL D'ORO - ITALY
  • FINALIST @ LEONE D'ORO - ITALY
  • MEDIUM GREEN – MENÇÃO HONROSA @ OVIBEJA - PORTUGAL

Notes

The Nocellara olive varietal is a cultivar native of Sicily, its aromas reminiscent of tomato leaves, mown grass, mint and sweet almond. The oil obtained from this cultivar has a fresh balance of bitter and spicy, as the oil is freshly squeezed, and is complex with multiple flavors.

A pure, natural extra virgin olive oil, which contains the Mediterranean flavors of an island kissed by the sun, where oil is a thousand-year old tradition. The quality of this oil is the result of careful and constant work, as important as the soil from which its olive trees are born.